PRODUCT
Cold-pressed extra virgin olive oil, the same we cook with in class. Available in 100ml, 250ml and 500ml.
Bring a piece of Italy into your kitchen with our cold-pressed extra virgin olive oil. Pressed from Italian olives it has the bright, peppery, grassy character that defines a great EVOO.
It is the very oil we drizzle over bruschetta, finish soups with and use in our cooking classes. Choose the 100ml to taste, the 250ml for everyday cooking, or the 500ml to keep your kitchen stocked.
Hand-wash cold or machine-wash gentle, inside out. Lay flat to dry — it only gets better with use.
Shipped from Florence within 2–3 working days. Free shipping over $120. 30-day easy returns on unused items.
OUR WORKSHOP
Every MaMa object is made the slow way, here in Florence — by small workshops and the same hands that have practiced their craft for generations. A little of MaMa's kitchen, to take home with you.
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