Colored Pasta Making Class with Mama Florence

Local Product
Yes
Duration
3 Hours
Professional Chef
Yes
Languages
Italian and English
Rating

Highlights

  • Professional Kitchen
  • Personalized Attention
  • Hands-On Experience
  • All Materials Provided
  • 4 Course Meal

Transform Your Pasta into Edible Art in the Heart of Florence

Join Mama Florence's exclusive cooking class where the traditional art of pasta making meets creativity and color. Our special class focuses on crafting colored pasta using natural, organic ingredients, turning each dish into a masterpiece.

How do you make pasta from Scratch?

  • Pasta: Learn the basics of making pasta dough from our expert chefs, originating from Florence, Tuscany.

How to color your pasta dough

  • Saffron, carbone, pomodoro, bianca, spinach

    Natural Coloring Techniques: Discover how to use natural ingredients like spinach, beetroot, and squid ink to color your pasta, ensuring not only a vibrant display but also a healthy and organic meal.

What’s included in your Colored Pasta Cooking Class

  • Hands-on cooking class with a professional chef
  • Preparation of an appetizer, two pasta shapes with sauces, and a dessert 
  • A full meal of prepared dishes with seated table service
  • Locally sourced, sustainable and organic ingredients
  • A Prosecco break
  • Two glasses of fine Italian wine during your meal
  • Recipes of all the dishes you’ve prepared emailed to you after the class
  • Class duration, including meal, is approximately 3.5 hours
  • 22% VAT tax

The Colored pasta class is perfect For:

  • Food enthusiasts and creative cooks looking to learn how to add color and flair to their pasta dishes
  • Individuals passionate about organic and natural cooking methods.
  • Anyone interested in learning a unique culinary skill in a fun and supportive environment.

Discover the Finest Fresh Pasta Ingredients

Our culinary experts advocate for selecting the ideal flour type specific to each pasta variety, ensuring unparalleled texture and taste. We also meticulously choose eggs based on size and freshness, essential for enriching the pasta's flavor, whether the recipe calls for them or not. In our class, you'll master the art of crafting exceptional pasta, with or without eggs, shaping your preferred pasta forms and concocting superb fillings and sauces to enhance your homemade creation. Conclude your culinary journey by savoring your own pasta dish, complemented by a carefully chosen glass of Italian wine. Get ready for an unrivaled pasta-making experience in Florence, the epitome of Authentic Italian Cuisine.

Here's what you can expect when stepping in one of our authentic Florentine kitchens

Learn How to Plate the Perfect Pasta Dish

Our pasta-making classes teach you to roll, knead, and cut different pasta shapes, including spaghetti and tortellini. We'll experiment with various shapes and fillings while guiding you to pair them with the best sauces and ingredients.

Enjoy a Full Meal with Your Prepared Dishes

Learn the art of sauce preparation and discover the perfect pasta shapes to maximize flavor and create an irresistible pasta experience. Our classes will teach you to match pasta with the proper sauce, ensuring each noodle is perfectly coated for a deliciously saucy experience.

Our Cooking Classes Are Great for Kids, Too

Bring your little ones along! Children ages six and up can join our pasta and pizza-making classes with adult supervision. Our authentic Italian cooking classes are great for all ages.

What do you Wear to a Pasta Making Class?

For the class, it is important to have long hair tied back and wear comfortable, closed-toe shoes. As the session involves standing and cooking for the majority of the time, it's essential to be at ease during the process. To ensure everyone's safety and proficiency, customers will receive a thorough demonstration of knife skills at the beginning of the class.

FAQs

We recommend arriving approximately 10-15 minutes prior to class

No, you do not need to bring any tools or resources; all the materials, tools, and ingredients needed for the courses will be provided by the school and are included in the fee.

Class duration, including meal, is approximately 3.5 hours

Yes, you will be eating the dishes you prepared after about 2 hours of preparation. For the menu structure please check the class description.

It is essential that you email us ahead of time with any food allergies or preferences you may have so we can let you know if we can accommodate them. We will not be able to accommodate special dietary needs without notice on-spot because ingredients and setting are prepared in advance.

Yes, all joinable classes are suitable for kids 6 and above as long as they are under parent supervision. Pasta and Pizza classes are the most suitable. If you are taking a private class we can accommodate also younger children but we will need to know in advance.

Recipes of all the dishes you’ve prepared emailed to you

A tasting of Prosecco and two fine Italian wines during your meal

Pictures are allowed and encouraged! Our instructors love it when you feel that a dish is camera worthy, so please click away!

Please read our cancellation policies. To cancel please write to [email protected]

Comfortable clothing and shoes (you’ll stand up while cooking). Rings and bracelets need to be removed during preparation. If you have long hair please tie it.

No previous experience is required! We encourage you to ask questions if there is something you don’t understand.
4.95 Rating
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Le Baccanti Tours S.r.l Viale F.Petrarca 12 | 50122 Firenze | +39 055221138 | [email protected] | P.IVA 05446100488
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