A CORNUCOPIA OF FLAVOR! | Vegetarian Cooking Class
Cake making and design basics cooking class
Cake-making and Design Basics Cooking Class Highlights
A perfect experience for anyone who has a sweet tooth
Learn how to make a variety of Italian pastry recipes
Decorate with beautiful designs
Learn to colour with natural ingredients
Enjoy what you've prepared!
Cake-making and Design Basics Cooking Class Program
The course is perfect for anyone who has a sweet tooth, especially for Italian pastry and for those wanting to learn how to make and prepare a variety of cakes from scratch that are as visually pleasing as they are delicious! The purpose of this course is to learn how to make perfect cakes, that rise perfectly without imperfections and to make fun yet impeccable cake designs.
The first part of this cake design class will be devoted to learning the foundation batters and preparation methods for the most popular types of Italian cakes, pastry creams, fillings and icings. You will also learn the key differences between Italian cake-making methods versus the American and British cake styles. In our cake design class, we place specific focus on what ingredients to use, considering quality and origin. You will learn all about the basics cake batters for these types of cakes with of course detailed explanations of all the tricks for both the baking mixture and decoration.
During your cooking class
Preparation of different pastry batters and different shape cakes
Glazing and colorings with natural colours
Decorating with fruit, chocolate, and other ingredients
We only use fresh, seasonal ingredients from local suppliers and farms. Ingredients will vary depending on what we find that day! Please do let us know if you have any food allergies or preferences.
What's Included in your Cake-making and Design Basics Cooking Class
Instruction with a chef specialized in pastry and cake design (appox. 3 hours)
Preparation of different cakes and decorations
Delicious tasting of prepared cakes with sweet wine and tea selection
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